Chopping away the competition
USD’s Chef de Cuisine John Miller spends most of his days in USD’s dining halls, but for one day, he competed in the “Chopped” kitchen
Read moreTag: cuisine
A Bite of San Diego: Pizza
It all started with a dream … Two men, one slice, the opportunity of a lifetime. We didn’t see it coming, no one did, but when The USD Vista calls, you answer.
Read moreA bite of San Diego
The USD Vista readers write in their favorite Taco Tuesday recommendations Lizzy Jennings / A&C Editor / The USD Vista Any student in San Diego knows that college isn’t complete without a proper Taco Tuesday. The popular term refers to the deals that occur on Tuesday nights at some Mexican […]
Read moreA bite of San Diego
The USD Vista staff weighs in on their favorite spots in San Diego Lizzy Jennings / A&C Editor / The USD Vista In this week’s edition of “A bite of San Diego,” The USD Vista editors are weighing in on their favorite local spots to eat. Fallen into a food rut? Looking […]
Read moreThe new weekly food column
Introducing our newly-created food column, guided by student opinion Lizzy Jennings / A&C Editor / The USD Vista As students in San Diego, we are particularly lucky to have access to the vibrant, ever-changing culinary scene that is alive in our city. The size of the city alone lends to a […]
Read more